Category: Spanish Food and Drink
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Tips for Staying Fit and Healthy on the Camino de Santiago
Staying fit and healthy on the Camino de Santiago requires physical preparation, nutritional strategies, and practical measures (along with some good luck) to manage the journey’s demands. Here are some key tips: Physical Preparation Blisters on the Camino de Santiago: Prevention, Management, and Impact I will spare you the photos, but one of the most…
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Cocido Maragato
When you walk through Astorga, you should try Cocido Maragato, a traditional Spanish meal from the Maragatería region of the province of León, where Astorga is located. It is a hearty, filling and flavoursome dish. Primero Curso The meal starts with a clear broth, Sopa de Fideos, flavoured with noodles. This is often served in…